Assessment of dietary energy and protein intake in chronic kidney disease patients: A single centre study.

Objectives: Nutrition is often neglected as an important management strategy in Chronic Kidney Disease patients and malnutrition determinant of morbidity mortality. We investigated the energy protein intake Nigerian CKD determined association with malnutrition.Methods: A cross-sectional analysis dietary was conducted using 24hour recall three-day diary records. For malnutrition, anthropometric biochemistry tests were performed.Results: Mean 32.08±4.44 kcalkg-1 d-1 38.63±4.01 vs controls respectively (P<.001). The mean lower (0.6±0.12 g kg-1 d-1) (0.77±0.08 (P <.001). inadequate 69% patients. Inadequate observed 60% pre-dialysis 100% Haemodialysis Patients 1.7 times more likely to be malnourished compared those on adequate (95% CI:1.156- 2.594).Conclusion: identified low our population. Attention should paid nutrition